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  • Easter Biscuits!

    Easter Biscuits!

    Hello everyone! I hope you're all keeping well and that you're all looking forward to this Easter weekend. I did some baking today and thought maybe you woul...

    Hello everyone!

     

    I hope you’re all keeping well and that you’re all looking forward to this Easter weekend. I did some baking today and thought maybe you would like to make some as a treat for your family this Easter too? If you do, we'd love to see a picture of them! Stay safe and enjoy each other’s company!

     

    Thinking of you all!

     

    Miss Morris

     

    Ingredients:

    - 150g unsalted butter (softened)

    - 150g caster sugar

    - 1 large egg

    - ½ tsp vanilla extract (optional)

    - 300g plain flour

     

    Method:

    - heat the oven to 180

    - mix soft butter in a large bowl

    - mix in the sugar

    - crack the egg and mix in

    - add the vanilla extract (if using) and mix in

    - add the flour to make a dough and mix

    - get stuck in with your hands!

    - add extra flour if it's too sticky

     

    - flour a surface

    - roll out dough on floured surface

    - use biscuit cutters of your choice and press into the dough

    - put cut out dough onto baking tray and into the oven for 8 - 10 minutes

    - Leave to cool and making icing sugar

     

    - 100g icing sugar to 15ml water

    - add food colouring

    - decorate!

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